Hamburger in a pea patch

Brown 1 pound hamburger in frying pan. Add 1 1/2 cups water and 1 package of onion gravy mix.
Stir in 1/3 cup uncooked rice; add salt, pepper, and garlic powder to taste.
Simmer about 15 minutes (watch that mixture doesn't get too dry during this time).
When rice is cooked, add 1 small can of water chestnuts (sliced), 1 package of peas (and carrots, if desired).
Heat through. Just before serving, stir in 1 can of French fried onion rings.

ref: https://www.cooks.com/recipe/n014v65l/hamburger-in-a-pea-patch.html